We flew from Los Angeles to Anchorage on September 9,
2000 and upon arrival we were taken by bus to Seward where our beautiful
ship, the Ocean Princess was waiting. We dumped our luggage
and were off to discover that gorgeous ship which was built in Italy with
so much care and taste as to be expected only from Italians, and launched
only four months before.
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The 14 story ship which looked like a floating
city, is one of the biggest cruise ships ever launched. Its length
equals the total length of three football fields and the weighs 77,000
tons. An impressive machine. |
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We sailed that night after an excellent dinner and found
ourselves next morning anchored a mere stone throw away from Harvard glacier in
Collage Fjord. The surprise I had when I opened our cabin balcony
left me speechless. A gigantic torrent frozen in time, was
my first impression. And having breakfast on the cabin balcony, a
mere one hundred feet away from a glacier, was certainly an experience
difficult to forget. Cold ? Well, when you are at Latitude
61º North, you are not that far from the North Pole, and the use of
some warm clothes cannot hurt. We went up on deck to have a full
perspective of the first glacier we ever saw, and it was quite a sensation.
After a couple of hours the ship began sailing away from that wonderful
glacier. I felt a
bit sad but I knew there were many more glaciers to come.
| Sailing through the fjords was also an unforgettable experience
. We were running from one side of the deck to the other so as not
to miss any angle of that ever changing panorama. Walking around on deck revealed many curious corners of the Princess as
well as the facilities available for passengers like beauty parlors and
fitness centers and the like. Lunch is normally served either in
the formal dining room or in the cafeteria on the uppermost deck.
Two types of people prefer lunch ar the cafeteria to the dining room: those
with insatiable appetite for food, and those with insatiable appetite for
beauty. In between, there is a third category which combines both,
and this is where I belong. Presentation of food in the cafeteria
is a real attraction. Example Allfood is a sculpture made out of a variety of foodstuff like rice, orange, lemon
and melon among other things; a feast for the eye and a feast for the stomach. |
Collagefjord |
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We spent most of the day enjoying the cruise through the
fjord as one masterpiece of nature unfolded after another. In the
evening we were ready for the first formal dinner which was preceded by
a welcome speech by the captain in his charming Italian accent. In
the dining room we were met by an Italian maitre d'hôtel who ushered
us to our table and was so happy to learn
that we spoke Italian. We suddenly became quite special.
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Every night after dinner there was some sort of show,
in one of the two theaters. That night we went to see a floor show cabaret, an acceptable floating imitation of the Parisian Crazy Horse show.
For those who prefer a more quiet evening there were many corners where
soft piano or guitar music can be enjoyed in the various charmingly lit
corners of the multi level lobby.
The more energetic individuals went to enjoy square dancing or disco music
in special lounges around the lobby. There was something for everyone
and every taste, even a casino and an art gallery where an auction was
held every morning while art objects were still there to be had. |
Cabaret on board the Ocean Princess |
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We sailed all night in rough seas, but the ship weathered
very well, and in the morning we found ourselves embraced by glacier bays with its most incredible glaciers, like Glacier Bay which stood in the water like a blue clad congregation standing solemnly
in mass, oblivious of the curious eyes gazing at them with awe and in silence.
According to official data, the end of the bay had retreated some 60 miles
from where it was when George Vancouver sailed through the Icy Strait in
1774. Further retreat is of course expected as a result of the global
warming taking place on our beautiful planet.
The scenery around was breathtaking. Wherever you
looked around the bay, there was a corner that called for the brush or
the lens of an artist , and contrary to one's expectations which link snow with white,
glaciers tend to
have a bluish tinge. This is because ice reflects all colors except
blue which gets absorbed and stored in the layers accumulating over the
millennia.
| Lunch at the cafeteria, apart from being a welcome activity
after the cold deck adventures, is also an occasion to watch people,
not only as to how much food they throw into the enormity of their bellies,
but how they actually shove it in; and one wonders whether those
enormous human heaps realize that there are other things one can do in
a cruise apart from chewing. Anything they cannot devour, like the
ever changing artistic food presentations as in foodsculpture are normally not worth wasting any time looking at. They just walk
past them. |
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Mendhall Glacier
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Our comments in Italian on the ingenuity of those presentations
caught the ears of the cafeteria's head waiter who proudly introduced himself
as an Italian. So was the captain he told us and sure enough, he
took us after lunch to the bridge to meet the captain, where he said I
could take photos without shivering on the cold deck. The captain was friendly and the bridge provided a vintage point in comfortable temperature.
Unfortunately, however, with the exception of some harbor seals, we were
unable to spot any of the wildlife normally abundant in Glacier Bay, which
is famous for being the habitat of a wide variety of marine life including
whales, porpoises, sea otters, bears, moose and a large variety of birds. |
Next morning we found ourselves in Skagway, a city, at
last. Well, a big town, which was left as it was a century before.
Everything downtown reminded one of the the gold rush movies. The
famous gold rush to the Klondike River in Canada's Yukon Territory began,
we were told, in 1896 not far from Skagaway. After a stroll
downtown we went on one of the many available excursions, a train ride
to one of the highest train stations in the world, just across the Canadian
border.
Skagwaydown |
The green landscape around was a welcome change from the
blue of the sea and ice of the last few days, and the scenery on both sides,
during the winding climb changed with every turn throughout the climb from
high green coniferous trees covering the gentle hill sides skagwayhill,
to barren mountain tops, to deep ravines as in Skagway Ravine with gushing waters racing toward the lower valleys far beyond the horizon.
The climb down on the return journey which lasted about an hour was equally
interesting with a different perspective, like seeing somebody's
front and then his back Skagwaydown. |
Skagway Revine |
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The following morning found us in the capital city Juneau,
a charming place forgotten by time and kept as a reminder of the gold rush
days. The National Museum had an interesting display of Alaskan Indian design art and wildlife as well as
items reminiscent of the gold rush days. Juneau was founded in 1880
by a famous gold explorer by the name Joe Juneau who gave it his name not
knowing that one day it was to become the state capital. Looking around, nothing seemed to have changed since then. As you walk around, some turn-of-the-century residences, rustic saloons, hotels and stores take one back in time and any of those local people walking around could well have been Skookum Jim or Tagish Charlle or even Joe Juneau himself.
Our choice of that day's excursion was probably the highlight
of the whole cruise. We were taken by bus to see the famous Gastineau
salmon hatchery just outside Juneau, where some of the returning salmons
are trapped just before reaching their final destination to lay their eggs
and die. We were shown the whole operation including the adult spawning
salmons as they struggle to climb the largest fish ladders in Alaska.
From there we were driven to Mendhall
glacier, a visit never to be missed. We were warned of surprise
encounters with bears, but the view was too tempting and I decided to take
the risk in order to make as many pictures as I could of that extraordinary
place. After all, how often does one visit a paradise like this.
From every angle you could see a masterpiece of creation. Bears or no bears, I ventured from one corner to the next and the deeper I went
the stronger was the urge to go further. But alas, the ever deterrent
factor, time, compelled me to leave that paradise only because we were
warned that the bus would depart on time, with or without late arrivals.
That had been always my dilemma on guided trips. I was always a late arrival.
In China, one of the two guides of our tour was allocated to me lest I
go astray here or there.
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| Mendhall Glacier |
The following morning we arrived in Ketchikan,
known as Alaska's "First City" , because it is the first major center where
northbound travelers reach. The name in Indian means " Eagle with
spread out wings". Ketchikan is a real charming and beautiful place famous for salmon fishing and for its natural beauty. One of
Ketchikan's main attractions and beauty spots is the infamous Creek Street, the former red district area frequented by sailors and fishermen.
The romantic beauty of the place is testimony to the good taste of its former occupants, and a paradise for photographers and painters of all tastes. Now it hosts a shopping
center where Indian art work and souvenir items are traded, and where schools
of salmon can be seen in the canals heading towards their final destination.
Another great attraction in Ketchikan is the incredible collection of totem
poles in Totem Bight State Park.
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| Ketchiken and Creek Street |
Ketchican was our last port of call before the end of
the cruise. We sailed in the afternoon and cruised all night and
all day Friday. I had thought the last day at sea would be a boring
experience, but every minute that passed proved how wrong I was.
The dramatic scenery, as we sailed by the coastline, and the hope of spotting
a whale or some other marine life kept us anxiously watching around
the deck and enjoying the ever changing panorama around. But you
can's be lucky all the time. I saw none, but others were more lucky.
The last evening was quite spectacular, as the typical champagne glass
pyramid was erected and full glasses were offered to everyone around while
the more energetic ones danced around the different floors of the lobby
till the early hours of the following day.
In the morning we sailed into Vancouver harbor and those stopping over were taken on a city tour starting with Chinatown,
the second largest such town in the Americas, then to Stanley Park before being dropped in their respective hotels, thus ending
that unforgettable cruise.
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Vancouver Harbor |
Our hotel room commanded
a lovely view of the harbor, and from the lounge on the other side, parts
of Vancouver were in view. Looking around Vancouver you immediately notice that you are in a cosmopolitan city with a European
touch. It was originally cited by someone called Gassy Jack
as a suitable place to build a saloon for gold miners on their way to the
Yukon. The saloon he built and named after him became quite popular
and a shanty town soon grew around it and became known as Gastown, to be
changed later to Vancouver after Captain George Vancouver who sailed
in that area in 1792.
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The view from our hotel room in Vancouver |
Vancouver |
Next day we joined an excursion to the island of
Victoria, the capital city of British Columbia. Victoria,
in contrast to Vancouver, is as British as Big Ben or Buckingham Palace.
The architecture, roads, hotels and even the way people walked
reminded you of good old England, except that driving is on the right.
A beautiful city in every sense, but alas, the stay was too short
to enjoy it fully.
The highlight of the Victoria excursion was the visit
to Butchart gardens with all its
exotic flowers and plants and that melange of colored tree leaves like I have never seen anywhere else on earth. I had to be dragged
away from that paradise in order not to miss the ferry back to Vancouver
and the flight next day to Los Angeles and from there to Laguna Beach.
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Victoria |
Butchard Gardens |
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